Compare

Bardstown Bourbon Company Origin Series High Wheat vs Barrell Foundation Bourbon

Bardstown Bourbon Company Origin Series High Wheat and Barrell Foundation Bourbon sit on opposite sides of a familiar divide: a new-wave, wheat-forward craft style versus a sourced, rye-forward blend.

Key Specifications

Feature Bardstown Bourbon Company Origin Series High Wheat Barrell Foundation Bourbon
Type / Style Wheated Bourbon High-Rye Bourbon
Mash Bill 1 53% corn, 39% wheat, 8% malted barley 73% corn, 23% rye, 4% malted barley
Age 6 years +1 yr 5 years
Proof 106 proof (53% ABV) +6 proof 100 proof (50% ABV)
Approx. Price 2 ~$50 – $55 ~$50 – $60
  1. Barrell Foundation Bourbon does not publish an official mash bill.
  2. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

Bardstown Bourbon Company Origin Series High Wheat

Not rated yet

No notes yet.

Barrell Foundation Bourbon

Not rated yet

No notes yet.

Flavor Profile

Bardstown Bourbon Company Origin Series High Wheat Barrell Foundation Bourbon
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

spice 3/6 spice: Bardstown Bourbon Company Origin Series High Wheat 3 out of 10, Barrell Foundation Bourbon 6 out of 10
fruit 8/5 fruit: Bardstown Bourbon Company Origin Series High Wheat 8 out of 10, Barrell Foundation Bourbon 5 out of 10
sweetness 7/6 sweetness: Bardstown Bourbon Company Origin Series High Wheat 7 out of 10, Barrell Foundation Bourbon 6 out of 10
oak 5/6 oak: Bardstown Bourbon Company Origin Series High Wheat 5 out of 10, Barrell Foundation Bourbon 6 out of 10
nuttiness 2/3 nuttiness: Bardstown Bourbon Company Origin Series High Wheat 2 out of 10, Barrell Foundation Bourbon 3 out of 10
heat 5/5 heat: Bardstown Bourbon Company Origin Series High Wheat 5 out of 10, Barrell Foundation Bourbon 5 out of 10

Flavor Profile Differences

Rye spice is the dividing line here.

  • Bardstown Bourbon Company Origin Series High Wheat: Because wheat makes up a massive 39% of the mash bill, this pour trades the aggressive spice of rye for a softer, oily mouthfeel. Expect bright fruit notes like ripe apricot and lemon on the nose, transitioning to pastry dough, light oak, and a creamy creme brulee sweetness balanced by a mild peppery backbone.
  • Barrell Foundation Bourbon: Barrell's everyday bottle: a multi-state blend proofed down to 100 instead of bottled at cask strength. Creamy cake and vanilla up front, then a dry, rye-driven peppery finish.

Which One Should You Choose?

  • Go with Bardstown Bourbon Company Origin Series High Wheat if you want a softer, fruit-forward, contemporary profile with a richer, oily texture and lower emphasis on traditional oak with slightly more proof behind it.
  • Go with Barrell Foundation Bourbon if you want an approachable, 100-proof Barrell blend that still shows off multi-state blending.

Best enjoyed neat, rocks (Bardstown Bourbon Company Origin Series High Wheat); neat, rocks, old-fashioned (Barrell Foundation Bourbon).