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Bardstown Bourbon Company Origin Series High Wheat vs Willett Pot Still Reserve

Bardstown Bourbon Company Origin Series High Wheat and Willett Pot Still Reserve sit on opposite sides of a familiar divide: a new-wave, wheat-forward craft style versus a new-wave, classically built craft style.

Key Specifications

Feature Bardstown Bourbon Company Origin Series High Wheat Willett Pot Still Reserve
Type / Style Wheated Bourbon Traditional Bourbon
Mash Bill 1 53% corn, 39% wheat, 8% malted barley Not disclosed
Age 6 years No age statement
Proof 106 proof (53% ABV) +12 proof 94 proof (47% ABV)
Approx. Price 2 ~$50 – $55 ~$45 – $60
  1. Willett Pot Still Reserve does not publish an official mash bill.
  2. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

Bardstown Bourbon Company Origin Series High Wheat

Not rated yet

No notes yet.

Willett Pot Still Reserve

Not rated yet

No notes yet.

Flavor Profile

Bardstown Bourbon Company Origin Series High Wheat Willett Pot Still Reserve
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

spice 3/5 spice: Bardstown Bourbon Company Origin Series High Wheat 3 out of 10, Willett Pot Still Reserve 5 out of 10
fruit 8/6 fruit: Bardstown Bourbon Company Origin Series High Wheat 8 out of 10, Willett Pot Still Reserve 6 out of 10
nuttiness 2/4 nuttiness: Bardstown Bourbon Company Origin Series High Wheat 2 out of 10, Willett Pot Still Reserve 4 out of 10
oak 5/6 oak: Bardstown Bourbon Company Origin Series High Wheat 5 out of 10, Willett Pot Still Reserve 6 out of 10
heat 5/4 heat: Bardstown Bourbon Company Origin Series High Wheat 5 out of 10, Willett Pot Still Reserve 4 out of 10
sweetness 7/7 sweetness: Bardstown Bourbon Company Origin Series High Wheat 7 out of 10, Willett Pot Still Reserve 7 out of 10

Flavor Profile Differences

The gap between these two is mostly about spice.

  • Bardstown Bourbon Company Origin Series High Wheat: Because wheat makes up a massive 39% of the mash bill, this pour trades the aggressive spice of rye for a softer, oily mouthfeel. Expect bright fruit notes like ripe apricot and lemon on the nose, transitioning to pastry dough, light oak, and a creamy creme brulee sweetness balanced by a mild peppery backbone.
  • Willett Pot Still Reserve: Famous first for the pot-still-shaped decanter and second for the whiskey, which is a fair ordering. Pleasant, sweet and fruit-leaning, with a good deal of the price attached to the glass.

Which One Should You Choose?

  • Go with Bardstown Bourbon Company Origin Series High Wheat if you want a softer, fruit-forward, contemporary profile with a richer, oily texture and lower emphasis on traditional oak with more proof behind it.
  • Go with Willett Pot Still Reserve if you want a distinctive bottle on the shelf and an easy, fruit-forward pour inside it.

Best enjoyed neat, rocks (Bardstown Bourbon Company Origin Series High Wheat); neat, rocks (Willett Pot Still Reserve).