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Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond vs Baker’s 7 Year
Put Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond next to Baker’s 7 Year and you have a contemporary, high-wheat craft build set against a classic, high-rye stalwart.
Key Specifications
| Feature | Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond | Baker’s 7 Year |
|---|---|---|
| Type / Style | Wheated Bourbon | High-Rye Bourbon |
| Mash Bill 1 | 68% corn, 20% wheat, 12% malted barley | 75% corn, 13% rye, 12% malted barley |
| Age | 6 years | 7 years +1 yr |
| Proof | 100 proof (50% ABV) | 107 proof (53.5% ABV) +7 proof |
| Approx. Price 2 | ~$45 – $50 ~$15 less | ~$55 – $70 |
- Baker’s 7 Year does not publish an official mash bill.
- US shelf prices as of 2026-10; they vary widely by market.
AG’s Rating and AG’s Notes
Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond
Not rated yetNo notes yet.
Baker’s 7 Year
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Flavor Profile
Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond Baker’s 7 Year
Axis by axis, biggest gap first
nuttiness 3/7 nuttiness: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 3 out of 10, Baker’s 7 Year 7 out of 10
oak 4/7 oak: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 4 out of 10, Baker’s 7 Year 7 out of 10
spice 3/5 spice: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 3 out of 10, Baker’s 7 Year 5 out of 10
heat 4/6 heat: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 4 out of 10, Baker’s 7 Year 6 out of 10
sweetness 7/6 sweetness: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 7 out of 10, Baker’s 7 Year 6 out of 10
fruit 6/5 fruit: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 6 out of 10, Baker’s 7 Year 5 out of 10
Flavor Profile Differences
Nutty, grain-driven character is the divider.
- Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond: A gentle, bakery-like wheater from Bardstown's own stills. Fresh bread and cream on the nose turn into baked peach and vanilla, with a soft, creamy texture and only a light pepper bite.
- Baker’s 7 Year: The gentlest of the Beam small-batch collection despite its 107 proof, thanks to an unusually creamy texture. The peanut note is present but softened, sitting under vanilla and light fruit.
Which One Should You Choose?
- Go with Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond if you want a soft, creamy, bakery-sweet wheater with bonded credentials at a lower price point.
- Go with Baker’s 7 Year if you want the Beam character in its smoothest, creamiest form at a real proof point.
Best enjoyed neat, rocks, old-fashioned (Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond); neat, rocks (Baker’s 7 Year).