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Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond vs W.L. Weller 12 Year

On paper Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond and W.L. Weller 12 Year are near neighbours — both wheated bourbons — so price (~$45 – $50 vs. ~$70 – $180) is what actually decides it.

Key Specifications

Feature Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond W.L. Weller 12 Year
Type / Style Wheated Bourbon Wheated Bourbon
Mash Bill 1 68% corn, 20% wheat, 12% malted barley Not disclosed
Age 6 years 12 years +6 yr
Proof 100 proof (50% ABV) +10 proof 90 proof (45% ABV)
Approx. Price 2 ~$45 – $50 ~$78 less ~$70 – $180
Availability Widely available easier to find Allocated
  1. W.L. Weller 12 Year does not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond

Not rated yet

No notes yet.

W.L. Weller 12 Year

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Flavor Profile

Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond W.L. Weller 12 Year
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

oak 4/7 oak: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 4 out of 10, W.L. Weller 12 Year 7 out of 10
sweetness 7/8 sweetness: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 7 out of 10, W.L. Weller 12 Year 8 out of 10
spice 3/2 spice: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 3 out of 10, W.L. Weller 12 Year 2 out of 10
heat 4/3 heat: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 4 out of 10, W.L. Weller 12 Year 3 out of 10
fruit 6/6 fruit: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 6 out of 10, W.L. Weller 12 Year 6 out of 10
nuttiness 3/3 nuttiness: Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond 3 out of 10, W.L. Weller 12 Year 3 out of 10

Flavor Profile Differences

Oak is doing most of the differentiating here.

  • Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond: A gentle, bakery-like wheater from Bardstown's own stills. Fresh bread and cream on the nose turn into baked peach and vanilla, with a soft, creamy texture and only a light pepper bite.
  • W.L. Weller 12 Year: Twelve years on a wheated mash at a modest 90 proof, which is the combination that made this bottle famous. Deep caramel and baked fruit with polished rather than aggressive oak — the closest widely-discussed analogue to the Pappy profile.

Which One Should You Choose?

  • Go with Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond if you want a soft, creamy, bakery-sweet wheater with bonded credentials at a significantly lower price point and with more proof behind it.
  • Go with W.L. Weller 12 Year if you want age and elegance on a wheated mash, and you are willing to chase it.

Best enjoyed neat, rocks, old-fashioned (Bardstown Bourbon Company Origin Series Wheated Bottled-in-Bond); neat (W.L. Weller 12 Year).