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Booker’s vs Willett Pot Still Reserve

Put Booker’s next to Willett Pot Still Reserve and you have an uncut, high-rye heavyweight set against a contemporary, corn-forward craft build.

Key Specifications

Feature Booker’s Willett Pot Still Reserve
Type / Style High-Rye Bourbon, Barrel Proof Traditional Bourbon
Mash Bill 1 75% corn, 13% rye, 12% malted barley Not disclosed
Age 7 years No age statement
Proof 125 proof (62.5% ABV) +31 proof 94 proof (47% ABV)
Approx. Price 2 ~$85 – $110 ~$45 – $60 ~$45 less
Availability Limited Widely available easier to find
  1. Booker’s and Willett Pot Still Reserve do not publish an official mash bill.
  2. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

Booker’s

Not rated yet

No notes yet.

Willett Pot Still Reserve

Not rated yet

No notes yet.

Flavor Profile

Booker’s Willett Pot Still Reserve
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

heat 10/4 heat: Booker’s 10 out of 10, Willett Pot Still Reserve 4 out of 10
nuttiness 8/4 nuttiness: Booker’s 8 out of 10, Willett Pot Still Reserve 4 out of 10
spice 7/5 spice: Booker’s 7 out of 10, Willett Pot Still Reserve 5 out of 10
oak 8/6 oak: Booker’s 8 out of 10, Willett Pot Still Reserve 6 out of 10
fruit 4/6 fruit: Booker’s 4 out of 10, Willett Pot Still Reserve 6 out of 10
sweetness 7/7 sweetness: Booker’s 7 out of 10, Willett Pot Still Reserve 7 out of 10

Flavor Profile Differences

These two land very differently on the palate for heat.

  • Booker’s: Uncut, unfiltered Beam at batch strength, and the most concentrated expression of the house peanut-and-oak character. Enormous and hot, with a finish that goes on well past where you expect it to stop.
  • Willett Pot Still Reserve: Famous first for the pot-still-shaped decanter and second for the whiskey, which is a fair ordering. Pleasant, sweet and fruit-leaning, with a good deal of the price attached to the glass.

Which One Should You Choose?

  • Go with Booker’s if you want the Beam house style at full power and you have water on the table with significantly more proof behind it and with the texture that comes from skipping chill filtration.
  • Go with Willett Pot Still Reserve if you want a distinctive bottle on the shelf and an easy, fruit-forward pour inside it at a significantly lower price point.

Best enjoyed neat (Booker’s); neat, rocks (Willett Pot Still Reserve).