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Bulleit Bourbon vs Willett Pot Still Reserve

Bulleit Bourbon and Willett Pot Still Reserve sit on opposite sides of a familiar divide: a blender-built, rye-forward bottling versus a new-wave, classically built craft style.

Key Specifications

Feature Bulleit Bourbon Willett Pot Still Reserve
Type / Style High-Rye Bourbon Traditional Bourbon
Mash Bill 1 68% corn, 28% rye, 4% malted barley Not disclosed
Age No age statement No age statement
Proof 90 proof (45% ABV) 94 proof (47% ABV) +4 proof
Approx. Price 2 ~$25 – $32 ~$24 less ~$45 – $60
  1. Willett Pot Still Reserve does not publish an official mash bill.
  2. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

Bulleit Bourbon

Not rated yet

No notes yet.

Willett Pot Still Reserve

Not rated yet

No notes yet.

Flavor Profile

Bulleit Bourbon Willett Pot Still Reserve
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

sweetness 5/7 sweetness: Bulleit Bourbon 5 out of 10, Willett Pot Still Reserve 7 out of 10
spice 7/5 spice: Bulleit Bourbon 7 out of 10, Willett Pot Still Reserve 5 out of 10
oak 5/6 oak: Bulleit Bourbon 5 out of 10, Willett Pot Still Reserve 6 out of 10
fruit 5/6 fruit: Bulleit Bourbon 5 out of 10, Willett Pot Still Reserve 6 out of 10
nuttiness 3/4 nuttiness: Bulleit Bourbon 3 out of 10, Willett Pot Still Reserve 4 out of 10
heat 4/4 heat: Bulleit Bourbon 4 out of 10, Willett Pot Still Reserve 4 out of 10

Flavor Profile Differences

The clearest split is how sweet each one drinks.

  • Bulleit Bourbon: The bottle that put high-rye bourbon in every cocktail bar in the country. Peppery and dry with the familiar MGP dill note, and it earns its place behind the bar more than in a glass on its own.
  • Willett Pot Still Reserve: Famous first for the pot-still-shaped decanter and second for the whiskey, which is a fair ordering. Pleasant, sweet and fruit-leaning, with a good deal of the price attached to the glass.

Which One Should You Choose?

  • Go with Bulleit Bourbon if you want a dry, peppery, high-rye bourbon built for cocktails and available absolutely everywhere at a lower price point.
  • Go with Willett Pot Still Reserve if you want a distinctive bottle on the shelf and an easy, fruit-forward pour inside it.

Best enjoyed old-fashioned, cocktails, highball (Bulleit Bourbon); neat, rocks (Willett Pot Still Reserve).