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Copper & Kings Butchertown Bourbon vs Charles Goodnight Bourbon

Comparing Copper & Kings Butchertown Bourbon and Charles Goodnight Bourbon reveals a matchup between a blender-built, even-keeled bottling and an uncut, spice-driven heavyweight.

Key Specifications

Feature Copper & Kings Butchertown Bourbon Charles Goodnight Bourbon
Type / Style Traditional Bourbon High-Rye Bourbon, Barrel Proof
Mash Bill 1 Not disclosed 60% corn, 36% rye, 4% malted barley
Age No age statement 6 years
Proof 111 proof (55.5% ABV) 115 proof (57.5% ABV) +4 proof
Approx. Price 2 ~$40 – $70 ~$23 less ~$75 – $80
Availability Limited Widely available easier to find
  1. Copper & Kings Butchertown Bourbon does not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Copper & Kings Butchertown Bourbon

Not rated yet

No notes yet.

Charles Goodnight Bourbon

Not rated yet

No notes yet.

Flavor Profile

Copper & Kings Butchertown Bourbon Charles Goodnight Bourbon
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

oak 6/8 oak: Copper & Kings Butchertown Bourbon 6 out of 10, Charles Goodnight Bourbon 8 out of 10
fruit 8/6 fruit: Copper & Kings Butchertown Bourbon 8 out of 10, Charles Goodnight Bourbon 6 out of 10
heat 6/8 heat: Copper & Kings Butchertown Bourbon 6 out of 10, Charles Goodnight Bourbon 8 out of 10
spice 6/7 spice: Copper & Kings Butchertown Bourbon 6 out of 10, Charles Goodnight Bourbon 7 out of 10
sweetness 7/7 sweetness: Copper & Kings Butchertown Bourbon 7 out of 10, Charles Goodnight Bourbon 7 out of 10
nuttiness 3/3 nuttiness: Copper & Kings Butchertown Bourbon 3 out of 10, Charles Goodnight Bourbon 3 out of 10

Flavor Profile Differences

Oak is doing most of the differentiating here.

  • Copper & Kings Butchertown Bourbon: Kentucky bourbon finished in the Louisville brandy maker's apple brandy barrels. The finish reads like caramel apple pie: baked apple and cinnamon over a sturdy oak base.
  • Charles Goodnight Bourbon: A barrel-strength Texas bourbon. The hot Texas climate pulls a lot of oak in six years, giving deep wood, brown sugar and dark fruit with plenty of rye spice.

Which One Should You Choose?

  • Go with Copper & Kings Butchertown Bourbon if you want an apple-brandy-finished bourbon that tastes like caramel apple pie at a lower price point.
  • Go with Charles Goodnight Bourbon if you want a bold, oak-heavy Texas bourbon at barrel strength without hunting for it.

Best enjoyed neat, old-fashioned (Copper & Kings Butchertown Bourbon); neat, rocks (Charles Goodnight Bourbon).