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Copper & Kings Butchertown Bourbon vs Evan Williams Black Label

Comparing Copper & Kings Butchertown Bourbon and Evan Williams Black Label reveals a matchup between a sourced, even-keeled blend and a traditional, even-keeled Kentucky staple.

Key Specifications

Feature Copper & Kings Butchertown Bourbon Evan Williams Black Label
Type / Style Traditional Bourbon Traditional Bourbon
Mash Bill 1 Not disclosed 78% corn, 10% rye, 12% malted barley
Age No age statement No age statement
Proof 111 proof (55.5% ABV) +25 proof 86 proof (43% ABV)
Approx. Price 2 ~$40 – $70 ~$14 – $18 ~$39 less
Availability Limited Widely available easier to find
  1. Copper & Kings Butchertown Bourbon does not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Copper & Kings Butchertown Bourbon

Not rated yet

No notes yet.

Evan Williams Black Label

Not rated yet

No notes yet.

Flavor Profile

Copper & Kings Butchertown Bourbon Evan Williams Black Label
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

fruit 8/4 fruit: Copper & Kings Butchertown Bourbon 8 out of 10, Evan Williams Black Label 4 out of 10
heat 6/3 heat: Copper & Kings Butchertown Bourbon 6 out of 10, Evan Williams Black Label 3 out of 10
spice 6/4 spice: Copper & Kings Butchertown Bourbon 6 out of 10, Evan Williams Black Label 4 out of 10
sweetness 7/6 sweetness: Copper & Kings Butchertown Bourbon 7 out of 10, Evan Williams Black Label 6 out of 10
oak 6/5 oak: Copper & Kings Butchertown Bourbon 6 out of 10, Evan Williams Black Label 5 out of 10
nuttiness 3/4 nuttiness: Copper & Kings Butchertown Bourbon 3 out of 10, Evan Williams Black Label 4 out of 10

Flavor Profile Differences

Fruit character is what sets these apart.

  • Copper & Kings Butchertown Bourbon: Kentucky bourbon finished in the Louisville brandy maker's apple brandy barrels. The finish reads like caramel apple pie: baked apple and cinnamon over a sturdy oak base.
  • Evan Williams Black Label: The everyday black label, and a perfectly competent well bourbon. Softer and sweeter than the bonded version, with less to say but nothing objectionable.

Which One Should You Choose?

  • Go with Copper & Kings Butchertown Bourbon if you want an apple-brandy-finished bourbon that tastes like caramel apple pie with significantly more proof behind it.
  • Go with Evan Williams Black Label if you want a dependable, inexpensive mixing bourbon and nothing more complicated than that at a significantly lower price point.

Best enjoyed neat, old-fashioned (Copper & Kings Butchertown Bourbon); cocktails, highball, rocks (Evan Williams Black Label).