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Copper & Kings Butchertown Bourbon vs Russell’s Reserve 13 Year Barrel Proof

Copper & Kings Butchertown Bourbon and Russell’s Reserve 13 Year Barrel Proof sit on opposite sides of a familiar divide: a sourced, classically built blend versus an undiluted barrel-strength pour.

Key Specifications

Feature Copper & Kings Butchertown Bourbon Russell’s Reserve 13 Year Barrel Proof
Type / Style Traditional Bourbon Traditional Bourbon, Barrel Proof
Mash Bill 1 Not disclosed 75% corn, 13% rye, 12% malted barley
Age No age statement 13 years
Proof 111 proof (55.5% ABV) 123.8 proof (61.9% ABV) +13 proof
Approx. Price 2 ~$40 – $70 ~$195 less ~$200 – $300
  1. Copper & Kings Butchertown Bourbon and Russell’s Reserve 13 Year Barrel Proof do not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Copper & Kings Butchertown Bourbon

Not rated yet

No notes yet.

Russell’s Reserve 13 Year Barrel Proof

Not rated yet

No notes yet.

Flavor Profile

Copper & Kings Butchertown Bourbon Russell’s Reserve 13 Year Barrel Proof
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

oak 6/8 oak: Copper & Kings Butchertown Bourbon 6 out of 10, Russell’s Reserve 13 Year Barrel Proof 8 out of 10
fruit 8/6 fruit: Copper & Kings Butchertown Bourbon 8 out of 10, Russell’s Reserve 13 Year Barrel Proof 6 out of 10
heat 6/8 heat: Copper & Kings Butchertown Bourbon 6 out of 10, Russell’s Reserve 13 Year Barrel Proof 8 out of 10
sweetness 7/8 sweetness: Copper & Kings Butchertown Bourbon 7 out of 10, Russell’s Reserve 13 Year Barrel Proof 8 out of 10
spice 6/6 spice: Copper & Kings Butchertown Bourbon 6 out of 10, Russell’s Reserve 13 Year Barrel Proof 6 out of 10
nuttiness 3/3 nuttiness: Copper & Kings Butchertown Bourbon 3 out of 10, Russell’s Reserve 13 Year Barrel Proof 3 out of 10

Flavor Profile Differences

Barrel influence is the main separator.

  • Copper & Kings Butchertown Bourbon: Kentucky bourbon finished in the Louisville brandy maker's apple brandy barrels. The finish reads like caramel apple pie: baked apple and cinnamon over a sturdy oak base.
  • Russell’s Reserve 13 Year Barrel Proof: Thirteen-year Wild Turkey at full barrel proof, uncut and unfiltered. Cola, molasses and fruit cobbler sit on deep, charred oak, and each release carries its own proof.

Which One Should You Choose?

  • Go with Copper & Kings Butchertown Bourbon if you want an apple-brandy-finished bourbon that tastes like caramel apple pie at a significantly lower price point.
  • Go with Russell’s Reserve 13 Year Barrel Proof if you want an old, uncut Wild Turkey with cola, cobbler and serious oak.

Best enjoyed neat, old-fashioned (Copper & Kings Butchertown Bourbon); neat (Russell’s Reserve 13 Year Barrel Proof).