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Elijah Craig Barrel Proof vs Maker’s Mark Cask Strength

Comparing Elijah Craig Barrel Proof and Maker’s Mark Cask Strength reveals a matchup between an uncut, cask-strength bruiser and an uncut, wheated heavyweight.

Key Specifications

Feature Elijah Craig Barrel Proof Maker’s Mark Cask Strength
Type / Style Traditional Bourbon, Barrel Proof Wheated Bourbon, Barrel Proof
Mash Bill 78% corn, 10% rye, 12% malted barley 70% corn, 16% wheat, 14% malted barley
Age 12 years No age statement
Proof 124 proof (62% ABV) +14 proof 110 proof (55% ABV)
Approx. Price 1 ~$70 – $100 ~$40 – $50 ~$40 less
Availability Limited Widely available easier to find
  1. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

Elijah Craig Barrel Proof

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Maker’s Mark Cask Strength

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Flavor Profile

Elijah Craig Barrel Proof Maker’s Mark Cask Strength
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

spice 7/3 spice: Elijah Craig Barrel Proof 7 out of 10, Maker’s Mark Cask Strength 3 out of 10
oak 9/5 oak: Elijah Craig Barrel Proof 9 out of 10, Maker’s Mark Cask Strength 5 out of 10
sweetness 7/9 sweetness: Elijah Craig Barrel Proof 7 out of 10, Maker’s Mark Cask Strength 9 out of 10
heat 9/7 heat: Elijah Craig Barrel Proof 9 out of 10, Maker’s Mark Cask Strength 7 out of 10
fruit 4/5 fruit: Elijah Craig Barrel Proof 4 out of 10, Maker’s Mark Cask Strength 5 out of 10
nuttiness 4/3 nuttiness: Elijah Craig Barrel Proof 4 out of 10, Maker’s Mark Cask Strength 3 out of 10

Flavor Profile Differences

Rye spice is the dividing line here.

  • Elijah Craig Barrel Proof: The uncut, unfiltered version of the same 12-year Heaven Hill juice, and the intensity is the whole point. Thick fudge and char with cinnamon heat, a genuinely long finish, and enough proof that water meaningfully changes the glass.
  • Maker’s Mark Cask Strength: Undiluted Maker's, and the version that finally gives the wheated recipe some weight. Dense caramel and honey with real warmth, and one of the more affordable cask-strength bottles anywhere.

Which One Should You Choose?

  • Go with Elijah Craig Barrel Proof if you want maximum intensity and oak depth, and you want to control the dilution yourself with the texture that comes from skipping chill filtration.
  • Go with Maker’s Mark Cask Strength if you want wheated sweetness at full strength for well under what most cask-strength bourbons cost without hunting for it.

Best enjoyed neat (Elijah Craig Barrel Proof); neat, rocks (Maker’s Mark Cask Strength).