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New Riff Single Barrel vs Copper & Kings Butchertown Bourbon

New Riff Single Barrel and Copper & Kings Butchertown Bourbon sit on opposite sides of a familiar divide: a new-wave, rye-forward craft style versus a sourced, classically built blend.

Key Specifications

Feature New Riff Single Barrel Copper & Kings Butchertown Bourbon
Type / Style High-Rye Bourbon Traditional Bourbon
Mash Bill 1 65% corn, 30% rye, 5% malted barley Not disclosed
Age 5 years No age statement
Proof 105 proof (52.5% ABV) 111 proof (55.5% ABV) +6 proof
Approx. Price 2 ~$55 – $70 ~$40 – $70 ~$8 less
Availability Widely available easier to find Limited
  1. Copper & Kings Butchertown Bourbon does not publish an official mash bill.
  2. US shelf prices as of 2026-08; they vary widely by market.

AG’s Rating and AG’s Notes

New Riff Single Barrel

Not rated yet

No notes yet.

Copper & Kings Butchertown Bourbon

Not rated yet

No notes yet.

Flavor Profile

New Riff Single Barrel Copper & Kings Butchertown Bourbon
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

sweetness 4/7 sweetness: New Riff Single Barrel 4 out of 10, Copper & Kings Butchertown Bourbon 7 out of 10
spice 9/6 spice: New Riff Single Barrel 9 out of 10, Copper & Kings Butchertown Bourbon 6 out of 10
fruit 5/8 fruit: New Riff Single Barrel 5 out of 10, Copper & Kings Butchertown Bourbon 8 out of 10
heat 7/6 heat: New Riff Single Barrel 7 out of 10, Copper & Kings Butchertown Bourbon 6 out of 10
oak 6/6 oak: New Riff Single Barrel 6 out of 10, Copper & Kings Butchertown Bourbon 6 out of 10
nuttiness 3/3 nuttiness: New Riff Single Barrel 3 out of 10, Copper & Kings Butchertown Bourbon 3 out of 10

Flavor Profile Differences

The clearest split is how sweet each one drinks.

  • New Riff Single Barrel: The single-barrel expression of New Riff's 30% rye mash, non-chill-filtered and at higher proof than the bonded version. As dry and peppery as bourbon gets before it stops being bourbon.
  • Copper & Kings Butchertown Bourbon: Kentucky bourbon finished in the Louisville brandy maker's apple brandy barrels. The finish reads like caramel apple pie: baked apple and cinnamon over a sturdy oak base.

Which One Should You Choose?

  • Go with New Riff Single Barrel if you want the most aggressively spice-driven bourbon in this list, with single-barrel variation on top without hunting for it.
  • Go with Copper & Kings Butchertown Bourbon if you want an apple-brandy-finished bourbon that tastes like caramel apple pie at a slightly lower price point and with slightly more proof behind it.

Best enjoyed neat, old-fashioned (New Riff Single Barrel); neat, old-fashioned (Copper & Kings Butchertown Bourbon).