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Russell’s Reserve 13 Year Barrel Proof vs Willett Pot Still Reserve

Put Russell’s Reserve 13 Year Barrel Proof next to Willett Pot Still Reserve and you have a full-proof, unfiltered heavyweight set against a contemporary, corn-forward craft build.

Key Specifications

Feature Russell’s Reserve 13 Year Barrel Proof Willett Pot Still Reserve
Type / Style Traditional Bourbon, Barrel Proof Traditional Bourbon
Mash Bill 1 75% corn, 13% rye, 12% malted barley Not disclosed
Age 13 years No age statement
Proof 123.8 proof (61.9% ABV) +30 proof 94 proof (47% ABV)
Approx. Price 2 ~$200 – $300 ~$45 – $60 ~$198 less
Availability Limited Widely available easier to find
  1. Russell’s Reserve 13 Year Barrel Proof and Willett Pot Still Reserve do not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Russell’s Reserve 13 Year Barrel Proof

Not rated yet

No notes yet.

Willett Pot Still Reserve

Not rated yet

No notes yet.

Flavor Profile

Russell’s Reserve 13 Year Barrel Proof Willett Pot Still Reserve
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

heat 8/4 heat: Russell’s Reserve 13 Year Barrel Proof 8 out of 10, Willett Pot Still Reserve 4 out of 10
oak 8/6 oak: Russell’s Reserve 13 Year Barrel Proof 8 out of 10, Willett Pot Still Reserve 6 out of 10
sweetness 8/7 sweetness: Russell’s Reserve 13 Year Barrel Proof 8 out of 10, Willett Pot Still Reserve 7 out of 10
spice 6/5 spice: Russell’s Reserve 13 Year Barrel Proof 6 out of 10, Willett Pot Still Reserve 5 out of 10
nuttiness 3/4 nuttiness: Russell’s Reserve 13 Year Barrel Proof 3 out of 10, Willett Pot Still Reserve 4 out of 10
fruit 6/6 fruit: Russell’s Reserve 13 Year Barrel Proof 6 out of 10, Willett Pot Still Reserve 6 out of 10

Flavor Profile Differences

These two land very differently on the palate for heat.

  • Russell’s Reserve 13 Year Barrel Proof: Thirteen-year Wild Turkey at full barrel proof, uncut and unfiltered. Cola, molasses and fruit cobbler sit on deep, charred oak, and each release carries its own proof.
  • Willett Pot Still Reserve: Famous first for the pot-still-shaped decanter and second for the whiskey, which is a fair ordering. Pleasant, sweet and fruit-leaning, with a good deal of the price attached to the glass.

Which One Should You Choose?

  • Go with Russell’s Reserve 13 Year Barrel Proof if you want an old, uncut Wild Turkey with cola, cobbler and serious oak with the texture that comes from skipping chill filtration.
  • Go with Willett Pot Still Reserve if you want a distinctive bottle on the shelf and an easy, fruit-forward pour inside it at a significantly lower price point.

Best enjoyed neat (Russell’s Reserve 13 Year Barrel Proof); neat, rocks (Willett Pot Still Reserve).