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Very Old Barton Bottled-in-Bond vs Basil Hayden’s
Comparing Very Old Barton Bottled-in-Bond and Basil Hayden’s reveals a matchup between a traditional, even-keeled Kentucky staple and a traditional, spice-driven Kentucky staple.
Key Specifications
| Feature | Very Old Barton Bottled-in-Bond | Basil Hayden’s |
|---|---|---|
| Type / Style | Traditional Bourbon | High-Rye Bourbon |
| Mash Bill 1 | Not disclosed | 63% corn, 27% rye, 10% malted barley |
| Age | 4 years | No age statement |
| Proof | 100 proof (50% ABV) +20 proof | 80 proof (40% ABV) |
| Approx. Price 2 | ~$16 – $22 ~$23 less | ~$38 – $45 |
- Very Old Barton Bottled-in-Bond and Basil Hayden’s do not publish an official mash bill.
- US shelf prices as of 2026-08; they vary widely by market.
AG’s Rating and AG’s Notes
Very Old Barton Bottled-in-Bond
Not rated yetNo notes yet.
Basil Hayden’s
Not rated yetNo notes yet.
Flavor Profile
Very Old Barton Bottled-in-Bond Basil Hayden’s
Axis by axis, biggest gap first
heat 5/2 heat: Very Old Barton Bottled-in-Bond 5 out of 10, Basil Hayden’s 2 out of 10
oak 5/3 oak: Very Old Barton Bottled-in-Bond 5 out of 10, Basil Hayden’s 3 out of 10
sweetness 6/5 sweetness: Very Old Barton Bottled-in-Bond 6 out of 10, Basil Hayden’s 5 out of 10
spice 5/6 spice: Very Old Barton Bottled-in-Bond 5 out of 10, Basil Hayden’s 6 out of 10
fruit 4/5 fruit: Very Old Barton Bottled-in-Bond 4 out of 10, Basil Hayden’s 5 out of 10
nuttiness 4/3 nuttiness: Very Old Barton Bottled-in-Bond 4 out of 10, Basil Hayden’s 3 out of 10
Flavor Profile Differences
These two land very differently on the palate for heat.
- Very Old Barton Bottled-in-Bond: A bonded 100-proof bourbon at a price that barely seems possible, though distribution is patchy outside Kentucky. Unremarkable in the best way: it does everything a bourbon should and nothing extra.
- Basil Hayden’s: Built on the high-rye Old Grand-Dad mash but bottled at just 80 proof, which makes it the lightest thing in the Beam range by a distance. Peppery and herbal, but very thin — the price reflects the packaging more than the liquid.
Which One Should You Choose?
- Go with Very Old Barton Bottled-in-Bond if you want a bonded Kentucky bourbon for under twenty dollars, if you can find it in your state with more proof behind it.
- Go with Basil Hayden’s if you want an unusually light, peppery, low-proof pour and you do not want any weight in the glass.
Best enjoyed neat, rocks, old-fashioned, cocktails (Very Old Barton Bottled-in-Bond); neat, rocks, highball (Basil Hayden’s).