Compare

W.L. Weller Full Proof vs David Nicholson Reserve

Put W.L. Weller Full Proof next to David Nicholson Reserve and you have a classic, high-wheat stalwart set against a blender-built, corn-forward bottling.

Key Specifications

Feature W.L. Weller Full Proof David Nicholson Reserve
Type / Style Wheated Bourbon Traditional Bourbon
Mash Bill 1 Not disclosed Not disclosed
Age No age statement No age statement
Proof 114 proof (57% ABV) +14 proof 100 proof (50% ABV)
Approx. Price 2 ~$50 – $120 ~$30 – $40 ~$50 less
Availability Allocated Widely available easier to find
  1. W.L. Weller Full Proof and David Nicholson Reserve do not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

W.L. Weller Full Proof

Not rated yet

No notes yet.

David Nicholson Reserve

Not rated yet

No notes yet.

Flavor Profile

W.L. Weller Full Proof David Nicholson Reserve
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

sweetness 8/5 sweetness: W.L. Weller Full Proof 8 out of 10, David Nicholson Reserve 5 out of 10
spice 3/6 spice: W.L. Weller Full Proof 3 out of 10, David Nicholson Reserve 6 out of 10
heat 7/5 heat: W.L. Weller Full Proof 7 out of 10, David Nicholson Reserve 5 out of 10
fruit 4/3 fruit: W.L. Weller Full Proof 4 out of 10, David Nicholson Reserve 3 out of 10
oak 6/6 oak: W.L. Weller Full Proof 6 out of 10, David Nicholson Reserve 6 out of 10
nuttiness 3/3 nuttiness: W.L. Weller Full Proof 3 out of 10, David Nicholson Reserve 3 out of 10

Flavor Profile Differences

Sweetness is where these two part ways.

  • W.L. Weller Full Proof: Weller's wheated bourbon bottled at its barrel-entry proof of 114, without chill filtering. Coffee cake, caramel and cinnamon with a bold, warming body.
  • David Nicholson Reserve: The rye-recipe sibling to the 1843, with extra age. Toasty oak and rye spice give it more backbone, and the spice stays put through a long, warm finish.

Which One Should You Choose?

  • Go with W.L. Weller Full Proof if you want a bold, sweet wheater bottled at barrel-entry proof with the texture that comes from skipping chill filtration.
  • Go with David Nicholson Reserve if you want a toasty, spicy, 100-proof value bourbon that stands up in cocktails without hunting for it.

Best enjoyed neat, rocks, old-fashioned (W.L. Weller Full Proof); old-fashioned, cocktails, rocks (David Nicholson Reserve).