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Copper & Kings Butchertown Bourbon vs Woodford Reserve Double Oaked

Put Copper & Kings Butchertown Bourbon next to Woodford Reserve Double Oaked and you have a blender-built, corn-forward bottling set against a classic, high-rye stalwart.

Key Specifications

Feature Copper & Kings Butchertown Bourbon Woodford Reserve Double Oaked
Type / Style Traditional Bourbon High-Rye Bourbon
Mash Bill 1 Not disclosed 72% corn, 18% rye, 10% malted barley
Age No age statement No age statement
Proof 111 proof (55.5% ABV) +21 proof 90.4 proof (45.2% ABV)
Approx. Price 2 ~$40 – $70 ~$50 – $62
Availability Limited Widely available easier to find
  1. Copper & Kings Butchertown Bourbon does not publish an official mash bill.
  2. US shelf prices as of 2026-10; they vary widely by market.

AG’s Rating and AG’s Notes

Copper & Kings Butchertown Bourbon

Not rated yet

No notes yet.

Woodford Reserve Double Oaked

Not rated yet

No notes yet.

Flavor Profile

Copper & Kings Butchertown Bourbon Woodford Reserve Double Oaked
sweetnessspiceoakfruitheatnuttiness

Axis by axis, biggest gap first

oak 6/9 oak: Copper & Kings Butchertown Bourbon 6 out of 10, Woodford Reserve Double Oaked 9 out of 10
fruit 8/5 fruit: Copper & Kings Butchertown Bourbon 8 out of 10, Woodford Reserve Double Oaked 5 out of 10
heat 6/4 heat: Copper & Kings Butchertown Bourbon 6 out of 10, Woodford Reserve Double Oaked 4 out of 10
sweetness 7/8 sweetness: Copper & Kings Butchertown Bourbon 7 out of 10, Woodford Reserve Double Oaked 8 out of 10
spice 6/5 spice: Copper & Kings Butchertown Bourbon 6 out of 10, Woodford Reserve Double Oaked 5 out of 10
nuttiness 3/3 nuttiness: Copper & Kings Butchertown Bourbon 3 out of 10, Woodford Reserve Double Oaked 3 out of 10

Flavor Profile Differences

Oak is doing most of the differentiating here.

  • Copper & Kings Butchertown Bourbon: Kentucky bourbon finished in the Louisville brandy maker's apple brandy barrels. The finish reads like caramel apple pie: baked apple and cinnamon over a sturdy oak base.
  • Woodford Reserve Double Oaked: A second barrel, deeply toasted, and the result is unashamedly dessert-like. Maple and caramelised sugar with heavy wood — polarising if you want restraint, excellent if you want sweetness.

Which One Should You Choose?

  • Go with Copper & Kings Butchertown Bourbon if you want an apple-brandy-finished bourbon that tastes like caramel apple pie with more proof behind it.
  • Go with Woodford Reserve Double Oaked if you want an overtly sweet, heavily oaked, dessert-leaning bourbon without hunting for it.

Best enjoyed neat, old-fashioned (Copper & Kings Butchertown Bourbon); neat, rocks (Woodford Reserve Double Oaked).